Long snowy days in the mountain deserve a good treat after. And this inspired by the East delight is just the thing to warm you up and spice up the après-at-home a little.
After a sweet and luckily very elongated escape to the wild and beautiful island of Lemnos, a recipe with a taste of the Greece was in order.
The lifelong love for avocados has been expressed numerous times before, but when it comes to avocado desserts now this takes this passionate relationship to a whole new level.
With a nutty cocoa base and creamy lemon filling, these plant based lemon tartlets are exceptionally irresistible.