Very Chocolatey Lemon Tart

The last few months were intense – lots of cooking and too little time for writing. Luckily, I am equipped with a lot of delicious discoveries now that are just waiting patiently to be shared. The first one lined up is this amazing zesty lemon tart with added double chocolate sensation.

Blood orange chocolate ricotta mini éclairs

In my voyage through the world of choux pastry the latest discovery was simply my definition of a perfect bite – light, yet rich of flavours, a bit fruity and indulgently chocolaty.